Prawn Soup for Noodles. A local favourite, this noodle dish makes a very satisfying meal prepared in rich aromatic prawn stock. Each Prawn Stock Mix party pack serves 16. Simple Shop Now INGREDIENTS Ingredients for Prawn Noodle Soup: 1kg Prima Taste Prawn Noodle Soup Complete Sauce 3L Water Ingredients for Noodles: 1600g Prima Taste Hokkien Noodle 640g Thin Rice Vermicelli (Soaked) Garnishes 320g Chicken, sliced 32 nos Sea Prawns (Medium) 240g Bean Sprout 160g Kang Kong (Water Spinach) Optional Garnishes As desired Fried Shallots and Oil As desired Red Chilli, sliced As desired Garlic, chopped Steps 1. Fill pot with 3L water and bring to boil. Add sliced chicken and cook for 1 min or until fully cooked. Remove chicken from pot and set aside.2. Add Prima Taste Prawn Soup Complete Sauce and prawns. Boil prawns for 1-2 mins or till cooked. Turn off heat, remove and cool prawns in ice water. Deshell prawns and set aside.3. In a separate pot, blanch each serving of Hokkien Noodle, thin vermicelli, beansprout and kangkong in boiling water for about 5 secs. Drain noodles and mix with fried shallot & oil.4. Top with sliced chicken and deshelled prawns. Stir pot of boiling prawn soup and pour into individual bowls. Garnish with sliced red chilli or chilli powder (optional), chopped garlic and fried shallot as desired.
